Hong Kong Restaurant

Reviews

• Evita A.

  star star star star star 21 July 2026

  Absolutely delicious! The food was great, I had the Tofo vegetables. My sister had Lo méin. The egg roll were great. The food was hot and cooked perfectly. The establishment was very clean and the service was quick and friendly. Overall a great experience.

• Allison M.

  star star star star_border star_border 8 July 2026

  A solid Chinese take out place, and in a town where your options are limited, that's something to say. I got mei fun with cha-siu pork, chicken with broccoli (with white sauce), and orange chicken, which are typically my go-tos at any take out restaurant. All of it was pretty delicious - fairly good portions and decent price too. I'd say my favorite was the mei fun, that I've had better chicken w/broccoli (but the white sauce was pretty yums), and the orange chicken- I could take it or leave it.
  
  I can easily see myself ordering from them again in the future. My ordering experience on the phone was pretty typical from a chinese restaurant - make sure to clarify your order several times to ensure you are in fact ordering what you want to.

• Colleen L.

  star star star_border star_border star_border 8 July 2026

  Not the best Chinese. I ordered general Tso's tofu which is usually pretty standard but I wasn't a fan of their sauce. Very sweet for general Tso's. Spring rolls were so oily that I couldn't eat them! I got vegetable soup which was decent but didn't contain many vegetables. Best part of the meal was the veg. fried rice that I paid an upcharge for to come with my meal. Probably won't return

• Thom C.

  star star star star star_border 3 July 2026

  Got the Singapore mei fun noodles and they were very delicious!  Will definitely order from here again!

• Andrew B.

  star star star star star 1 July 2026

  I recently moved to this side of town and discovered this Chinese food place. Actually it was girlfriend that suggested we try their BBQ chicken sticks when we were looking for a quick bite.
  
  Since then I have literally gone back for take out once to twice a week now for about 6 months. I'm sure they are sick of me by now. Only once was the meal sub par but I think that's because my expectations were set so high because of the awesome previous experiences. It was only that once so I'm not going to detract stars like some people on here that flip out on restaurants over spilt milk... literally... probably.
  
  Here are some of the things I get on a regular basis and love:
  
  Spring rolls - more salty than others I've had but that's not a negative comment. I like flavor.
  
  Fried Cream Cheese Wontons: my girlfriends favorite. They are crispy with a sweet cheese and crab mix inside. They are amazing just try them.
  
  BBQ chicken stick: basically street vendor chicken satay. They are not American BBQ flavored. More like char and teriyaki.
  
  MooShu Chicken: a long time staple of Chinese take out. The hoisen sauce was bangin but the chicken strips were lacking any flavor of their own. All combined with julienned veggies and sauce it's still delicious.
  
  Finally, sticky white rice. Hard to mess it up but a very important foundation for lots of Asian cuisine. I get a side every time.
  
  In conclusion, I've found their service to be prompt, slight language barrier notwithstanding. Ordering from their menu on "Beyond Menu" app I think results in less errors (on their part).
  
  All in all, cville has a sea of Chinese take outs and I think these folks really put in effort to make good food. And that's what it's all about.